Skip Navigational Links
LISTSERV email list manager
LISTSERV - LISTSERV.ICORS.ORG
LISTSERV Menu
Log In
Log In
LISTSERV 17.5 Help - CELIAC Archives
LISTSERV Archives
LISTSERV Archives
Search Archives
Search Archives
Register
Register
Log In
Log In

CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Menu
LISTSERV Archives LISTSERV Archives
CELIAC Home CELIAC Home

Log In Log In
Register Register

Subscribe or Unsubscribe Subscribe or Unsubscribe

Search Archives Search Archives
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Date:
Tue, 28 Mar 1995 10:43:23 -0500
Subject:
Re: intestinal pathology
From:
Karen Bulmer <[log in to unmask]>
Parts/Attachments:
text/plain (22 lines)
<<Disclaimer:  Verify this information before applying it to your situation.>>

>My five year old daughter is Celiac.
>I'm in trouble:
>how can I distinguish the diarrhea due to CS from diarrhea due to other
>intestinal pathology?

>I have the same problem with my 2 1/2 year old.  When he has diarrhea I;
1) carefully monitor what he is eating over the next couple days to see
if his diarrhea improves.  2) if there is any fever, rashes, crankiness
(excessive) I check temperature and monitor to see if a doctor visit is
warranted.

When he is throwing up, which he does if he gets more gluten than what
causes diarrhea. (I don't know how much this is because it's usually
something that I don't know he has eaten.)  Anyway for this reaction I
follow step 2 from above.

If anyone else has a better method please share.  Thanx.

Karen, Edmonton, Alberta, Canada

ATOM RSS1 RSS2

LISTSERV.ICORS.ORG CataList Email List Search Powered by LISTSERV