Look mangey, you americans put too much stock into the fourth anyway when
you could be paying attention to me and poor arlene who is *not* imaginary
but I wish she were so you would be right. Kerri the never wrong bird.
----- Original Message -----
From: "Ariel" <[log in to unmask]>
To: <[log in to unmask]>
Sent: Saturday, November 01, 2003 4:34 AM
Subject: Re: I know somebody who was born on Halloween


> I can't look at Arlene, she's imaginary.  Grin.  July?  What kind of
> birthday is that for a Canadian?  You're just trying to steal attention
> fromt the U.S. and the fourth of July celebration.  Smile.
>
> Lion who knows July is too hot for  birthdays and that he is the only hot
> stuff in October
> ----- Original Message -----
> From: "Kerri" <[log in to unmask]>
> To: <[log in to unmask]>
> Sent: Saturday, November 01, 2003 12:44 AM
> Subject: Re: I know somebody who was born on Halloween
>
>
> > Anyone born in october, especially on halloween is not innocent, mister
> lion
> > who thinks he wants women but I think all he wants is a woman to bring
him
> > chocolate. He'll eat the chocolate then kick out the lady. Look at
Arlene,
> > born on the 18th, and she is not innocent. grin. Kerri the virtuous july
> > baby.
> > ----- Original Message -----
> > From: "Ariel" <[log in to unmask]>
> > To: <[log in to unmask]>
> > Sent: Friday, October 31, 2003 1:09 PM
> > Subject: Re: I know somebody who was born on Halloween
> >
> >
> > > Thanks, Brad, but I ate the second part of your message...
> > >
> > > Hey, I keep asking for women instead of chocolate, so is it my fault
if
> > > everyone sends me chocolate instead?
> > >
> > > Lion who once again is innocent
> > > ----- Original Message -----
> > > From: "B Dunse" <[log in to unmask]>
> > > To: <[log in to unmask]>
> > > Sent: Friday, October 31, 2003 9:16 AM
> > > Subject: Re: I know somebody who was born on Halloween
> > >
> > >
> > > > I can imagine Paul, in dream of how that very cake might be made.
> Rich,
> > > > dark, chocolate batter which even the hint of its aroma screams to
the
> > > > taste buds to begin watering in preparation for a tasty delight.
> > Watching
> > > > as it is mixed ever so carefully, folding one spoon full over
another
> in
> > > > the bowl until mixed just right. The thick dark batter, creating a
> > > > thick  ribbon  waving to and fro as it is slowly poured from the
> mixing
> > > > bowl to the pan that will carefully heat the mixture to its
delectable
> > > > finished dessert. Then, scooping every last bit out of the bowl, no,
> > there
> > > > are no batter morsels left over to taste from the scoop or bowl,
> because
> > > it
> > > > is just too good to waste unbaked. Gently then it is slipped into
the
> > > > preheated oven, and begins to bubble, giving off that home baked
> > chocolate
> > > > aroma that just cannot be reproduced in a commercial setting, but
that
> > of
> > > > home cooked baked goods. Finally, finally, it is removed from the
> oven.
> > > > Two, warm, dark, rich,  moist choclatey slabs of baked heavenly
> dessert
> > > are
> > > > then joined with a fudgey mixture drizzled over the lower slab.
> Finally
> > a
> > > > rich creamy choclatey frosting, not too sweet, but bursting with a
> > > > choclatey  fudgey taste which could send taste buds to the moon and
> > back.
> > > > Finally it is done, served up so nicely, it would be a shame to eat
> it.
> > He
> > > > looks at it with anticipation to devour it. As he reaches for the
> > > > silverware to partake, all his friends from E Church stop by for a
> > > surprise
> > > > visit, eating all but one small crumb which had broken off someone's
> > > piece.
> > > > hahahahaha.
> > > >
> > > > Happy Birthday Chocopaul
> > > >
> > > > >A, well, bird told me about somebody on this list having a
birthday.
> > > Hint:
> > > > >his type of birthday cake would be  chocolate through and through.
> > Does
> > > > >that sound like anybody we know and love?  Heheheheha!
> > > > >
> > > > >Happy birthday Paul.
> > > > >
> > > > >Vicki