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Reply To: | Loemker, Vickie L. (HSC) |
Date: | Thu, 22 Aug 2013 09:35:05 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
It has been a while since I used Lipton Onion Soup Mix in my cooking, but I have never had any problems with gluten reaction when I did in the past. Recently I found a recipe that requires "onion soup mix". At the store I checked the box for the ingredients and ran into this entry: "autolyzed yeast extract (barley)". Needless to say, I didn't buy it.
Is this a new ingredient in Lipton Onion Soup Mix? Or are they just now being more specific in their labeling? And is this likely to cause a gluten reaction?
I don't know much (anything) about "autolyzed yeast extract" though I have run into it as an ingredient from time to time. I hadn't considered it a source of gluten until now.
Can anyone educate me about autolyzed yeast extract in general and Lipton onion soup mix in particular?
Thank you
Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
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