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Tue, 5 Sep 2017 09:51:38 -0400
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Christopher Rich <[log in to unmask]>
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<<Disclaimer: Verify this information before applying it to your situation.>>

As a gluten-free shopper, you are always looking at the labels of the foods that you select. From ingredients to contains statements to certification labels, we all have triggers that allow us to feel safe with the food we are about to put into our carts. Experts want to know more about the thought process that goes into choosing these products, especially as it pertains to certification labels. Fill out this quick six question survey, https://www.surveymonkey.com/r/GFcertification, to help our gluten-free community with the clarification of this certification process. 

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