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Did you know that Buckwheat Pete's Easy Gluten Free Baking Recipes also work well with quinoa, rice and amaranth flours? Substitutions are easy, too. It's just a 1 to 1 substitution. (Eg. If the recipe calls for 1 cup of buckwheat flour you can substitute it with 1 cup of quinoa, rice or amaranth flours.) For more information about my ebook click on the link below (or copy and paste):
(http:www.buckwheatpete.com)
Good Baking!
Peter de Niverville (Buckwheat Pete)
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