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Subject:
Gluten Free at University of Michigan
From:
Stacey Wolin <[log in to unmask]>
Reply To:
Stacey Wolin <[log in to unmask]>
Date:
Mon, 16 Apr 2012 08:25:36 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>


 My daughter will attend the University of Michigan in the fall. I noticed that the gluten free options in the dining hall we visited were at risk for cross contamination, or that a request for separate preparation meant a long wait as others finished their meals. Can anyone share:
> What your celiac experiences were in the dining halls?
  
> What other gluten free options are on campus or in the Ann Arbor?

> Did anyone attempt to live off campus or in non-university housing?

> What were your experiences in finding other celiac students perhaps to room with?

> Thank you,

> Stacey Wolin

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