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Subject:
From:
Deb Wheaton <[log in to unmask]>
Reply To:
Deb Wheaton <[log in to unmask]>
Date:
Mon, 19 Mar 2012 14:34:07 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Media Advisory
Contact: Deb Wheaton ([log in to unmask])
	FOR IMMEDIATE RELEASE
9 A.M. EDT, March 19,2012
L.A.’s First Totally Gluten-Free Market Kicks Off 
Awareness Month Events in California with FREE EVENT!

                                                                                                                      Celebrate a Season of Gluten-Free Goodness
•	Saturday, March 31st 11a.m-1p.m 
•	3516 W. Magnolia Bl., Burbank
•	15% Discount all day for CDF Members 
•	CDF Members will be on hand to answer questions about Celiac and gluten-intolerance.
•	Research shows that up to 40% of the US population may have some intolerance to gluten – a protein found in wheat, rye and barley.
•	The newest research identifies a spectrum of gluten-sensitivity. Those testing negative for celiac disease that still react after eating gluten, may fall into this category.
•	Attendees to this FREE event will enjoy yummy, sweet and savory samplings from several  Gluten-Free Vendors including XO Baking Company, Hail Merry, Tevolution, Smart Planet Cookies and Almond Glory 
•	PF Chang’s China Bistro will also be on hand with samples from their Gluten-Free Menu
Celiac Disease affects 1 in 133 Americans, yet 97% don’t know they have it. Raising awareness about the “#1 Disease You’ve Never Heard Of” is a mission of the Celiac Disease Foundation. 

Please join us as we raise awareness about Celiac Disease: “The #1 disease you’ve never heard of©”

The Celiac Disease Foundation’s Annual Educational Conference and Food Faire will be held on April 28th at the Universal Hilton, Universal City
Registration is available on-line: www.celiac.org. , or by calling (818) 990-2354

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