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Thank you for all of your responses, and I have done my best to include all of them.

Supplements and medications include:

Gluten Ease
Probiotics
Bentonite
Kojac
Psyllium
Zyrtec
Benadryl
Tums
Malox
Metamucil
Pepto Bismal
Digestive Enzymes--enzymedica brand mentioned twice
L-glutamine

Also recommended were:

Acupuncture
Easy to digest foods
Gf bread to soak up the acid
Eat alkaline foods only and find list online
All natural foods, including fruits and veggies
Juicing
Tbsp turmeric in warm milk
Epsom salt bath
Peppermint and camomile tea as soother then weak ginger tea
Yoga

The following website was recommended: http://glutenfreeeasily.com/honor-your-body-how-to-recover-after-being-glutened-gluten-exposure.

It was suggested that I go to the doctor, which I did--actually two of them--my naturopath and my internist. I used Slippery Elm, Epsom Salts, castor oil packs, Netti pot, and detox broth. My naturopath thought that I had inflammation caused by gluten and allergies. I remained ill and was concerned that I may also have shingles. I did not, and my Internist said that she thought I also had a virus as well as diverticulitus or diverticulosis. I stayed on a bland diet for a couple days after that and was finally well after almost 2 weeks.

Sue

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