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Just in time for the Holidays, Marion’s Smart Delights® Rolls Out Two Reformulated Mixes Making Life a Little Sweeter, Healthier and a Lot More Delightful.
Great news! We just announced the launch of our reformulated mixes. Our Gluten-Free Cookie & Muffin Baking Mix is now also corn-free. That’s not all! Marion’s Smart Delights® Gluten-Free Lemon Bar Mix has also been reformulated to offer a richer filling, texture and taste by reducing the amount of corn, offering only traces of cornstarch to ensure low sodium. As many of you know, studies have shown that there is a growing demand for gluten-free and corn-free products among the general population, including those with Celiac Disease who may also be intolerant to the protein found in corn.
Knowing that our delicious, nutritious, and allergy-friendly mixes help many customers meet their special dietary needs, it was also important to address the increase of corn allergies for many, especially among those with Celiac Disease. Our mixes have become even more versatile and nutritious by removing and reducing corn from the ingredients, while ensuring our customers of enhanced high-quality baking results and products with superior taste.
And here are a few opportunities to celebrate with us and see for yourself:
1. Visit our blog at www.marionssmartdelights.blogspot.com/ to read the official press release about the reformulated mixes.
2. Sign up at www.marionssmartdelights.com to receive our emails for a special celebratory discount.
3. Follow us on Facebook and Twitter at https://www.facebook.com/#!/marionssmartdelights and https://twitter.com/MarionsDelights to view recipes, upcoming contests, and other special offers.
4. Use Coupon Code 676767 for 25% off one purchase at Marion’s online store, www.marionssmartdelights.com/buynow by August 10.
For those of you new to Marion’s Smart Delights:
Marion's Smart Delights® offers delightfully delicious, simply nutritious allergy-friendly and gluten-free baking mixes. Marion's Gluten-Free Lemon Bar Mix and Marion's Gluten-Free Cookie & Muffin Baking Mix can be adapted for corn-free, dairy-free, diabetes-friendly, vegan, and heart-healthier diets. Founded by Marion Braswell, PhD, the Arlington, VA-based company's baking mixes are low in sodium, contain whole grains like quinoa and amaranth, and include just enough sugar for luscious bakery-shop texture. The products are packaged at a top eight allergen-free, certified gluten-free and Kosher-certified facility. Visit the Marion's Smart Delights website at http://www.marionssmartdelights.com and follow the company on Twitter at https://twitter.com/MarionsDelights and Facebook at https://www.facebook.com/#!/marionssmartdelights.
*Please provide references to back up claims of a product being GF or not GF*
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