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Subject:
Benefiber & wheat paste, oak barrels, and wine
From:
Tricia Thompson <[log in to unmask]>
Reply To:
Tricia Thompson <[log in to unmask]>
Date:
Sun, 3 Jul 2011 12:55:14 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi everyone

I have a couple questions for the list. Benefiber is being tested by Gluten Free Watchdog for residual gluten. Is anyone aware of any other wheat dextrin based fiber supplements? If so could you please let me know.

Also I have been asked about the issue of wheat paste and oak barrels. Does anyone have any leads on specific wineries that use this type of barrel? To help resolve the issue of whether wine manufactured using this type of oak barrel contains residual gluten I am willing to test a couple bottles.

Thank you so much.

Tricia 



Tricia Thompson MS RD
The Gluten-Free Dietitian | Nutrition Consultant Celiac Disease 
348 Summer Street | Manchester Massachusetts 01944
Phone: 978-526-1696 | Fax: 978-526-7848
Email: [log in to unmask] | Web: www.glutenfreedietitian.com
Founder Gluten Free Watchdog LLC | Web: www.glutenfreewatchdog.org 		 	   		  
* Send administrative questions to mailto:[log in to unmask] *
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