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Subject:	my experiences as a fast food manager
From:	Claire Baker <[log in to unmask]>
Reply To:	Claire Baker <[log in to unmask]>
Date:	Sat, 21 Jan 2012 07:56:43 -0500
Content-Type:	text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>






Hi,

I am so glad that some folks are having positive experiences with gf eating at fast food chains. I recently blogged about what my experience was as the manager of a Roy Rogers restaurant once upon a time: 

http://so-what-can-you-eat.weebly.com/1/post/2012/01/you-never-know-what-your-gonna-get.html

Back then there was no attention given to allergens and food sensitivities. Even with today's heightened awareness and informed company policies, I would just caution folks to build a relationship with the management and staff of your favorite fast food place to maximize safe eating.

In good spirits and good health, 


Claire Baker
Http://so-what-can-you-eat.weebly.com





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