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From:
"Diane B.Jacobs" <[log in to unmask]>
Reply To:
Diane B.Jacobs
Date:
Sat, 8 Sep 2012 12:10:14 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

What do you do with tomatillos, or those ugly little green tomato-looking things with husks on them? You make a wonderful tart and savory green salsa that is great with pork carnitas. Yum!

Go to Gluten Free Foodie Heaven blog for both recipes. Enjoy!

http://glutenfreefoodieheaven.blogspot.com/2012/09/pork-carnitas-tacos-with-tomatilla-salsa.html

Diane B. Jacobs, author aka "The Gluten Free Farmer's Daughter"
[log in to unmask]
www.CeliacDiseaseInfo.org
www.GlutenFreeFoodieHeaven.blogspot.com
www.GlutenFreeFarmersDaughter.blogspot.com

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