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My daughter will attend the University of Michigan in the fall. I noticed that the gluten free options in the dining hall we visited were at risk for cross contamination, or that a request for separate preparation meant a long wait as others finished their meals. Can anyone share:
> What your celiac experiences were in the dining halls?
> What other gluten free options are on campus or in the Ann Arbor?
> Did anyone attempt to live off campus or in non-university housing?
> What were your experiences in finding other celiac students perhaps to room with?
> Thank you,
> Stacey Wolin
Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC