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Hi listmates:
Colorado is known for its superb melons and peaches, and they are excellent
this year..and available earlier than usual. I combined the two into a cool,
refreshing summer soup called Melon-Peach Gazpacho, topped with crispy diced
prosciutto.
http://tinyurl.com/bo3uav4
Enjoy!
Carol Fenster -- author of 125 Gluten-Free Vegetarian Recipes, Avery/Penguin
Group, 2011
President/Founder, Savory Palate, Inc.
6834 South University Blvd., #410
Centennial, CO 80122-1515
Phone: 303.741.5408; Fax: 303.741.0339
http://www.SavoryPalate.com
Facebook and Twitter: CarolFenster
Blog at http://www.CarolFensterCooks.com
Weekly online recipes and menu planner at www.GfreeCuisine.com
*Please provide references to back up claims of a product being GF or not GF*
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