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Available at the website:  

             "What on Earth is a Celiac?” www.celiacdiseaseinfo.org. 
            and now at Amazon.com. http://amzn.com/B002GQ2ZJU

The cookbook: "Delicious! The Very Best of Gluten Free & Wheat Free Cooking”

With favorites such as: 
Quick and Easy Griddle Muffin Bread (some folks seem to feel that my cookbook is worth picking up for THIS 30-minute bread recipe, alone), Chicken Pot Pie, Pork Chops with Herb Stuffing …and more.

Fun, quick and easy recipes.  
Prepare simple recipes with/for your kids! 
Diane Jacob’s cookbook provides many simple, kid-friendly recipes for cooking parents, too:  Best Shepherd’s Pie , Pigs in a Poncho, Indian Tacos, Honey Mustard Chicken, Taco Casserole, Indian Fry Bread …

Basics & comfort foods. 
With over 160 pages of delicious recipes; special breads and pastas, (Cinnamon Rolls, Smokey Chili Cornbread, Quick and Easy Gnocchi, Johnnycakes, Potato-Leek Fritters) countless comfort foods, wonderful casseroles, appetizers, and desserts, the author’s version of Mimis restaurant’s hot Spinach Artichoke Dip, … plus ethnic, down-home all-American basic recipes and much, much more!

A touch of “ethnic and gourmet”.
Roasted Chicken Salad with Basil, Mexican Albondigas Soup, Pesto Cheese Blossoms, Portuguese Stewed Chicken, Mexico City Enchiladas, Mulligatawny Soup, Roasted Red Pepper Humus, Creamy Curried Chicken Casserole, Norwegian Lefse, Walnut Herb Bread and more.

The easy to use comb bound edition (cookbook opens flat to every page!) makes it even more effortless to cook gluten and wheat free!

Testimonies and Comments:

“I just wanted to share that this cookbook is becoming one of my favorites very quickly!  

I made the Baked Sunday Pancake with Raspberry Sauce on Saturday for a support group meeting and it was a BIG hit.  Yesterday, I made Strawberry Shortcake Cheesecake to take to dinner at a friend's house and we all thought it was WONDERFUL!  

Both of these were quite easy and so good that I can't wait to try something else in this book! 

(The Strawberry Shortcake Cheesecake recipe is available online at Diane's blog http://glutenfreefoodieheaven.blogspot.com/search?q=Strawberry+shortcake+cheesecake.  She also has some other recipes on her blog.  Check them out for yourself!)”   

Barbara  
SW Missouri

Available at the website:

            "What on Earth is a Celiac?” www.celiacdiseaseinfo.org. 
            and now at Amazon.com. http://amzn.com/B002GQ2ZJU

From Amazon.com…  
 Great Cookbook!!
“There are now a lot of cookbooks for celiacs in the marketplace. I own many of them, but at times I feel that you need to have been a home economics major to decipher some of the complexities of the recipes. I found this one to be different... and actually a lot of fun to use. 

I thought that this author uses creativity in her selection of recipes as well as in some of the ingredients that she is using. Some of my personal favorites are: Easy chili rellenos casserole, Creamy curried chicken casserole, Tomato pie, Pigs in a poncho, Bacon-honey mustard chicken, Mulligatawny soup, Mexican albondigas soup, Quick and easy griddle muffin bread, Parmesan-thyme focaccia, Lou Ann's fruit pie squares, Apple cream pie, and  Strawberry shortcake cheesecake. 

A newly diagnosed gluten intolerant or wheat allergic person is already feeling overwhelmed, especially when they are required to find many ingredients that are somewhat unusual and often hard to come by. This just makes the learning to cook GF more stressful than it needs to be. While, of course, some GF flour blend recipes are mentioned in this cookbook, there are plenty of recipes that will not require the flours, so anyone could "hit the ground running." And I found some dishes that I could cook up right away.... without many of the flours on hand. The directions were very easy to understand, based on ingredients available in the "real world". The recipes that I have tried taste normal, my family enjoys them and my friends actually look forward to seeing what I am making next from this cookbook. 

This may be a good cookbook for newbies who have just become aware of their gluten intolerance and also for those with wheat allergies, too. I have given this cookbook as a gift to friends who were wheat sensitive and they were also very happy to have an easy, yet interesting wheat free cookbook. 

I also liked the "homespun" look of this cookbook and LOVED the fact that it has the spiral binding and opens flat. It's really a great little cookbook overall, and I do highly recommend it!”
~ 	Holly in AL.   


"Delicious! The Very Best of Gluten Free & Wheat Free Cooking 
is available at the website:  
                 "What on Earth is a Celiac?” www.celiacdiseaseinfo.org. 
                 and now at Amazon.com. http://amzn.com/B002GQ2ZJU

                                       You can also Google:
                     “celiac disease info” and find the website at #1. 

Gluten Free Foodie Heaven Blog...NEW!!...Recipes posted weekly
http://glutenfreefoodieheaven.blogspot.com

Join in with our Facebook Group for interesting dialogue. http://www.facebook.com/group.php?gid=89010686807

Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC