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Date:	Thu, 31 Dec 2009 17:01:05 -0600
Reply-To:	Sue Cahill <[log in to unmask]>
Subject:	Summary of study abroad in Grenoble, France
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Sender:	Celiac/Coeliac Wheat/Gluten-Free List <[log in to unmask]>
From:	Sue Cahill <[log in to unmask]>
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<<Disclaimer: Verify this information before applying it to your situation.>>

Subject: Summary of Study abroad in Grenoble, France

Thank you to all who replied.

The two web sites ( written in French) were  helpful to us and  the 
sponsoring family.

Association Francaise Des Intolerants Au Gluten (-)
http://www.afdiag.org/
AFPRAL: Association Francaise pour la prevention des Allergies (-)
http://www.afpral.asso.fr/

All other responses received were thoughtful general travel advise.

" McGluten burger at McDonalds in Europe"
"safest bet is to make her own food from fresh ingredients"
"lactase supplement for possible dairy problem"
" processed Gluten free food is considered a medical item, and it must 
be purchased in a pharmacy"

Merci,  Sue

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