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Hi,
My partner and I are planning a trip to Nepal (mostly Katmandu) including
3 weeks of trecking. I would greatly appreciate any advise about how a
celiac can manage such a trip, or apsects of it, from people who have been to
Nepal, perhaps India, or have been trecking in the area. We will have a
cook with us on the treck but will also be sleeping and using kitchen
facilities in tea houses.
I will summarize.
Best wishes
Lois
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