>> But it has sherry vinegar in it. This has a distintive taste that
isn't going to be replicated with lemon juice. (The recipe already has
lemon zest.) I don't want to use grape juice. This isn't an ingredient
they should have around. And only 1 teaspoon is needed. Any ideas? Just
leave it out?
Don.
Hi Don,
Is 1 teaspoon of vinegar that bad? (waiting for condescending "vinegar
isnt paleo" reply).
I would just use it, as I havent read any negative reports on the use of
vinegar. I am happy to be proved wrong.
--
Peter Maxwell
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