<<Disclaimer: Verify this information before applying it to your situation.>>
I bought the best chips a couple of weeks ago - by Food Should Taste Good -
they're multigrain - contains flax, sunflower, sesame seeds, quinoa, soy
and brown rice. They can be eaten as crackers or tortilla chips. Go to their
website (Food Should Taste Good) to locate a store. It says gluten free on
front of the package.
*Support summarization of posts, reply to the SENDER not the CELIAC List*
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC