<<Disclaimer: Verify this information before applying it to your situation.>>

"Delicious! The Very Best of Gluten Free & Wheat Free Cooking” is a
wonderful holiday gift for loved ones. Purchase it ahead of time for the
holidays, allowing your gluten free friends and family time to review the
holiday section of this cookbook. It contains simple, painless, and
extraordinarily satisfying gluten free and wheat free holiday recipes
galore! (www.celiacdiseaseinfo.org)

Prepare for your holiday cooking... 
with favorites such as: 
Cranberry Baked Brie, Cheese Biscuits, Best Rolls and Buns, Holiday Bread or
Cornbread Stuffing, Green Beans Deluxe topped with crusty onion rings,
Old-Fashioned Scalloped Potatoes with ham, Gingered Winter Squash,
Cranberry-Orange Relish, Julie’s Raspberry Meringue Cake, Peppermint Stick
Cookies, Holiday Pumpkin Roll, Ukrainian Sweet Bread… and more. Includes a
complete gluten free/wheat free menu for the holidays!

Fun, quick and easy recipes.  
Prepare simple recipes with/for your kids! 
Diane Jacob’s cookbook provides many simple, kid-friendly recipes (Pigs in a
Poncho, Indian Tacos, Grilled Nachos Supreme, Tortilla Pizza, Best
Shepherd’s Pie) for cooking parents, too. 

Basics & comfort foods. 
With over 160 pages of delicious recipes; special breads and pastas,
(Cinnamon Rolls, Quick and Easy Griddle Muffin Bread, Smokey Chili
Cornbread, Quick and Easy Gnocchi, Indian Fry Bread, Johnnycakes, Potato
Fritters) countless comfort foods, wonderful casseroles, appetizers, and
desserts, Arizona’s Pleasant Street Inn Bed & Breakfast’s Apple Skillet Cake
(you MUST try this one!), the author’s version of Mimis restaurant’s hot
Spinach Artichoke Dip, and Disneyland’s Monte Cristo Sandwich… plus ethnic,
down-home all-American basic recipes and much, much more!

A touch of “ethnic and gourmet”.
Roasted Chicken Salad with Basil, Albondigas Soup, Pesto Cheese Blossoms,
Portuguese Stewed Chicken, Mexican Enchiladas, Mulligatawny Soup, Roasted
Red Pepper Humus, Creamy Curried Chicken Casserole, Norwegian Lefse, Walnut
Herb Bread…

A helpful section on GF flour blends.
 "Delicious! The Very Best of Gluten Free & Wheat Free Cooking; includes a
chapter on how to quickly make your own flour …
… saving a small fortune over most ready-made flour blends in the marketplace!  

Your Celiac ID Card!
Another very useful tool for survival in the world of eating in restaurants.
This nifty tear-out–of-the-cookbook card can be carried with you to any
restaurant or fast food restaurant.

This simple, easy to use comb bound edition (cookbook EFFORTLESSLY opens
flat to every page!) of "Delicious! The Very Best of Gluten Free & Wheat
Free Cooking; A Home Style Recipe Collection for Celiacs & Wheat Sensitive
Folks” offers 160 pages of something for everyone! Available at the website:  
"What on Earth is a Celiac?” www.celiacdiseaseinfo.org. 
and now at Amazon.com. http://amzn.com/B002GQ2ZJU

This cookbook is also a good fit for NEWLY-DIAGNOSED and/or those choosing
to remove gluten and wheat from their diet for food allergy reasons.
Feedback from those who have purchased this cookbook is that "Delicious! The
Very Best of Gluten Free & Wheat Free Cooking” also makes an excellent
beginning cookbook that assists in making the transition more simple for
someone choosing to convert their diet to gluten free/wheat free, without
feeling overwhelmed by lots of complex recipes and flour blends…OR feeling
deprived in any way!

 And all completely gluten and wheat free!

Testimonies and Comments:
"I just received your cookbook.  I wanted to let you know that I was very
impressed with the quality and variety of the recipes. I will be
recommending it! Thank you for all the hard work that you obviously put into
this project!"
~Kathy B., President 
Ventura County Celiacs
A Chapter of Celiac Disease Foundation

“I LOVE this cookbook! We like the variety of recipes that are offered and I
haven't tried a recipe yet that I didn't like, My kids are having a blast
with the home made ice cream cones and the Disneyland Monte Cristo Sandwich!
I am looking forward to your next one!”
~Jennifer S., Virginia

"I received your cookbook so quickly--thank you! Seemed like just two days
before it got here… I love the layout, the recipes all look great and I look
forward to baking ASAP. 

My short list to bake from your cookbook:
Cherry-Chocolate Scones
Cinnamon Rolls
Griddle Bread
Muffin Bread
Chocolate Chip Shortbread Cookies
Pleasant Street Inn's Apple Skillet Cake

Actually, all the recipes look great! Thanks again!
~Debbie L., N. Carolina


"Delicious! The Very Best of Gluten Free & Wheat Free Cooking; A Home Style
Recipe Collection for Celiacs & Wheat Sensitive Folks” 
is available at the website:  
"What on Earth is a Celiac?” www.celiacdiseaseinfo.org. 
and now at Amazon.com. http://amzn.com/B002GQ2ZJU

Diane Jacobs was diagnosed with celiac disease in early 2003, after going
undiagnosed for 50 years. In time, she discovered that cooking gluten free &
wheat free was not so difficult after all. Now she passes on her very best
recipes to you! This new gluten free & wheat free cookbook is the
culmination of years spent in developing hand-crafted recipes.

"My desire was to create a cookbook that could aid in making gluten free
cooking a more simple, yet positive and rewarding experience. In the
process, I hoped that this cookbook could also assist in bringing what
seemed to be missing in any celiac adult or child’s dining repertoire full
circle to an abundance of choices and satisfying dishes to prepare for an
individual or an entire family!”

~Diane Jacobs, author of
 “Delicious! The Very Best of Gluten Free & Wheat Free Cooking: A Home Style
Recipe Collection for Celiacs & Wheat Sensitive Folks”.

Again, currently available at the website: www.celiacdiseaseinfo.org 
or at Amazon.com  http://amzn.com/B002GQ2ZJU


Diane Jacobs
http://www.celiacdiseaseinfo.org 
OR
[log in to unmask]

You can also Google:
 “celiac disease info” and find the website at #1. 

Join in with the Facebook Group for recipes and interesting dialogue.
http://www.facebook.com/group.php?gid=89010686807

Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC