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Date: | Tue, 9 Nov 2010 08:49:43 -0500 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Sorry, I wasn't clear. The Still Riding Pizza that provides pizza (and guidelines) for restaurants across the country is just the crust. It is up to your store to put on the toppings, which they are instructed to keep separate from gluten. So how much you enjoy the pizza may be a factor of the topping. There is a chain near me in South Jersey that does gf pizza, and I don't like their crust or their sauce. At least, with Still Riding, the crust is close to "real".
Also, if you go to their website, you can evidently order the crusts for your home and make them yourself.
Sorry for not being explicit.
Lin
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