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We all love cake, but there is only one kind of cake whose heavy creamy
texture relentlessly visits me in my dreams night after hungry night until I
finally break down screaming “all right I’ll make some! I promise!”:
Cheesecake, of course! (I know, I need help.) Cheesecake has always been
my Achilles Heel. It can be very expensive, fattening, and artery
clogging, but it’s just so…good! Read more:
http://www.jensglutenfreeblog.com/gluten-free-recipes/eggless-gluten-free-cheesecake-recipe/
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Jennifer Ungar
www.jensglutenfreeblog.com
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