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Sun, 21 Nov 2010 21:45:28 -0600 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Does anyone have a relatively easy, tried and true, GF/DF pie crust
recipe...or know of anyone other than Whole Foods Market that sells a
premade GF crust? I'm not at home for Thanksgiving and would really like to
not buy 3 or 4 flours, xanthan gum, etc., just to make one pie for me, then
cart all of those things back across 4 states. Or does anyone have opinions
on any of the pie crust mixes?
Any help would be greatly appreciated...I'll be glad to summarize. Thanks!
Cheers ~~
Ayn, Kansas (currently in Alabama, going to KY for Thanksgiving)
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