On 01/06/2012 05:07 PM, Don Wiss wrote:
>
> If raw meat is better for us, how does one reconcile the much better
> taste of cooked meat?
>
>
Dried beef & fat tastes better than cooked, and it's crunchy.
Pemmican with the right tallow is said to taste even better - this from
zeroinginonhealth.com
William