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Subject:
From:
Nancy Haehl <[log in to unmask]>
Reply To:
Nancy Haehl <[log in to unmask]>
Date:
Tue, 9 Dec 2008 22:12:04 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

I had great informative feedback-
Responses were:

Gluten Free Baking Classics by Annalise Roberts
Gluten Free Kitchen Over 1,000 Recipes by Roben Ryberg
1,000 Recipes by Carol Fenster
Over 135 Recipes: Delicious Recipes for people with Gluten Intolerance or     
     Wheat Allergy
Gluten-Free Quick and Easy by Carol Fenster
Wheat Free Recipes and Menus and Wheat Free Gluten Free Dessert
     Cookbook both by Connie Sarros
125 Best Gluten Free Recipes by Donna Washburn and Heather Butt
Joy of Cooking (classic cookbook, not gf but good)
Gluten Free Gourmet Cooks Comfort Food by Bette Hagman (all of hers are 
     good)
www.glutenfreetrina.com (for a new cookbook)
Easy Gluten Free Baking by Elizabeth Barbone
Any of the "Lori Bakes"  books by Lori Karavolis  
Recipes at glutenfreeda.com
Living Gluten Free for Dummies by Dana Korn
Complete Book of Gluten Free Cooking by Jennifer Cinquepalmi
Nearly Normal Cooking for Gluten Free Eating by Jules Shepard (has a great
    flour mix @  www.nearlynormalkitchen.com)
Gluten Free Baking
The Kid Friendly Food Allergy Cookbook
recipezaar.com

The first two listed were the most popular.
Thanks to all,
Nancy


 

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