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Subject:
From:
Shelley Case <[log in to unmask]>
Reply To:
Shelley Case <[log in to unmask]>
Date:
Sat, 1 Nov 2008 09:25:38 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

NEW REVISED & EXPANDED EDITION OF GLUTEN-FREE DIET: A COMPREHENSIVE RESOURCE
GUIDE by Shelley Case is now available!!! The 4th edition is filled with new
information, new products, new companies and new resources. To see the table
of contents and index click on http://www.glutenfreediet.ca/overview.php

This national best seller is a MUST HAVE for everyone on a GF diet and their
family members, dietitians, physicians, chefs and others interested in
accurate evidence-based information. The 368 page book contains:

. Detailed food and ingredient information 
. Latest news on oats, including position statements from various  
  organizations around the world, guidelines for use and scientific  
  references
. New food and GF labeling regulations in the US, Canada, Europe,  
  Australia/NZ, as well as the international Codex Alimentarius
. Over 3100 gluten-free specialty products listed by company name, product 
  name and package size
. Directory of more than 270 American, Canadian and international companies 
  divided into 3 categories: Manufacturers of GF products, GF Specialty  
  Bakeries and GF Stores & Distributors
. Nutrition information & practical strategies for healthy GF living
. Creative ideas for meals and snacks
. GF cooking & recipes with nutritional analysis 
. Prevention of cross-contamination
. Tips for eating out
. Resources- books, cookbooks, magazines, websites, celiac groups around the

  world and more!

The book can be ordered directly from www.glutenfreediet.ca
 
Celiac groups and health professionals can order the book at a 40% volume
discount. Contact Case Nutrition for details at [log in to unmask]

FREE resources, articles and handouts on celiac disease and the gluten-free
diet can be downloaded at http://www.glutenfreediet.ca/resources.php

HAPPY THANKSGIVING!!!

Shelley Case, B. Sc., RD
Case Nutrition Consulting, www.glutenfreediet.ca 
Author: Gluten Free Diet: A Comprehensive Resource Guide
Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance Group,
Canadian Celiac Association 
Advisory Board: Living Without Magazine
EMail: [log in to unmask]
Phone: (306) 536-7716     Fax: (306) 751-1000
 

* Send administrative questions to mailto:[log in to unmask] *
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