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Date: | Wed, 19 Aug 2009 20:23:39 -0400 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Hi Everyone,
I am also a huge fan of Betty Crocker's new GF mixes! Of course... I always
like making things easy and experimenting a little. So, here's a few things I
have done with these mixes and they came out great...
Brownie Mix - found it too hard to mix by hand without adding some milk..
didn't measure, I just added enough so I could mix it. Added chopped walnuts
too. Very Good.
Cinnamon Muffins (using Yellow Mix) - make yellow cake mix as the recipe
indicates and fill cupcake papers half full with mixture. In a small bowl mixed
some (did not measure) sugar, cinnamon and chopped pecans. I used a
teaspoon to sprinkle a little of this mixture over the cake mix and then added
more mix and topped with sugar/cinnamon mixture. I LOVE THESE!!! Next
time...I'm going to try adding a little melted butter to the sugar mixture to
make it more crumbly.
Blueberry Muffins (using Yellow Mix) - make yellow cake mix as the recipe
indicates but add a pint (or little less) of blueberries. Fill cupcake papers and
bake. Leave plain or top with powder sugar.
Coconut Cupcakes (using Yellow Mix) - make yellow cake mix but use milk
instead of water (comes out a little more spongy). Cool and frost with white
frosting and dip each cc in coconut. A fav...
There's only one negative in my opinion and that is the calories :)
Enjoy... Janet
Janet Kline
Charlotte Celiac Connection
Charlotte, NC
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