<<Disclaimer: Verify this information before applying it to your situation.>>
Elizabeth Barbone, an alumnus of the Culinary Institute of America, author
of *Easy Gluten-Free Baking*, and the founder of *Gluten Free Baking* (
www.glutenfreebaking.com) will be our guest speaker and give us a
demonstration on making outstanding gluten-free bread.
Baltimore Area Celiac Support Group
Bykota Senior Center
611 Central Avenue
Towson, MD
2 to 4 p.m.
November 14, 2010
Vendors: Choice Batter and Freedom Bakery
Visit the Celiac Web Page at Http://www.enabling.org/ia/celiac/index.html
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC