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Subject:
From:
Stacey Wolin <[log in to unmask]>
Reply To:
Stacey Wolin <[log in to unmask]>
Date:
Sat, 21 Jun 2003 14:07:43 -0500
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<<Disclaimer:  Verify this information before applying it to your situation.>>

My daughter will switch schools next year from the K-3 building to the 4-8
building.  The new cafeteria allows kids to purchase additional items such
as yogurt (not GF), chips/crackers (not GF), ice cream (not GF) and salads
(most with croutons).  So, almost nothing is appropriate.  Can anyone
suggest how I go about requesting GF offerings, and what specific items
have the best chance of success?

Thanks,

Stacey

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