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Subject:
From:
Barbara Ferguson <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Sat, 12 Jan 2008 08:55:14 EST
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In a message dated 1/11/2008 10:20:29 A.M. Eastern Standard Time,  
[log in to unmask] writes:

We're  finding daily that the numbers of disorders attributable to foreign 
proteins  continues to expand.



Thanks...I find this very interesting....I can't say I'm allergic to wheat,  
but my body doesn't do well on it.  Lots of bloating and gas...odd.   Flax 
seeds, which I grind myself, seem to be as close as I can get to a grain  without 
ill effects.
BarbF



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