<<Disclaimer: Verify this information before applying it to your situation.>>

The Las Cruces Gluten-Free/Celiac Disease Support Group will meet on 
Saturday, May 15, 1:30 pm, at University United Methodist Church, 2000 
S. Locust. In the past few years, many gluten-free products have come on 
the market, including some from major food manufacturers like General 
Mills; gluten-free recipes can be found all across the internet; and new 
gluten-free cookbooks are published almost monthly. The focus of the 
group's May meeting will be tasting gluten-free foods and sharing 
recipes. Participants are encouraged to bring a dish or product for 
sampling, which must be accompanied by either a recipe, the mix 
packaging, or a label with the ingredient list. For more information, 
contact Susan Pieper ([log in to unmask] or 522-8182).

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