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Subject:	My Smoked Salmon and Goat Cheese Strata recipe
From:	Karina Allrich <[log in to unmask]>
Reply To:	[log in to unmask]
Date:	Tue, 23 Dec 2008 21:14:19 +0000
Content-Type:	text/plain
Parts/Attachments:	text/plain (21 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Everyone-

With several list members sharing breakfast and brunch recipes, I thought  
I'd offer a link to my smoked salmon and goat cheese strata.

I use toasted waffles instead of bread; the "crust" bakes up golden and  
delicious. Frozen waffles, such as Van's Original Wheat Free Waffles can be  
used- or make your own ahead of time; toast; tear into pieces.

Here's the recipe:
http://glutenfreegoddess.blogspot.com/2006/12/salmon-spinach-goat-cheese-strata.html

Happy Holidays!

Karina-- of Karina's Kitchen- recipes from a gluten-free goddess blog

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