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Sender:	Paleolithic Eating Support List <[log in to unmask]>
Subject:	It's the fatty acid balance.....
From:	JK Gatto <[log in to unmask]>
Date:	Tue, 16 Jan 2007 23:39:51 -0800
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   http://www.medscimonit.com/fulltxt.php?IDMAN=7667 
   
  Higher levels of membrane saturated fatty acids seem to greatly impair the action of insulin, whereas the presence of polyunsaturated fatty acids, especially of the omega-3 and -6 families, in contrast, improves insulin sensitivity. 


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