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Hi everyone--

My son is attending a camp this summer at Boston University.  I have just talked with the food director and they sound awesome--they provide Gf breads, pasta, cereals, bagel etc.  Also, they keep a GF toaster, and separate the peanut butter, cream cheese etc so to avoid cross contamination.  If they are half as good as they sound, it will be terrific!!  Just thought people would like to know as some need to consider where to apply for colleges and it is important to find a place our children can eat healthily and well.

Nancy



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