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<<Disclaimer: Verify this information before applying it to your situation.>>
Hello Listmates:
Welcome to my gluten-free blog at http://www.gfreecuisine.com/blog/ I've
been testing it for a few months, and now we're ready to roll.
Each week features a new topic. Starting March 9, I'll cover:
Portion Distortion: Make Mine Super-Size
Dinner on a Dime: Saving Time and Money in the Kitchen
Homemade Yeast Bread - Tips for Success
Mission Impossible? Starting Yeast Bread in a Cold Oven
If there's a topic you'd like to see discussed, post a comment and I'll get
it on my blog schedule.
And, if you want help planning those weekly menus, subscribe to GfreeCuisine
for only $10 a month and get 10 menus to choose from each week, plus sides
and a special dessert. You choose 5 menus, and get a printed shopping list
instantaneously. No more 5 PM refrigerator stare-downs!!
Carol Fenster (author of 1,000 Gluten-Free Recipes)
President/Founder, Savory Palate, Inc.
8174 South Holly Street, #404
Centennial, CO 80122
303.741.5408
303.741.0339 fax
*Support summarization of posts, reply to the SENDER not the CELIAC List*
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
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