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I was recently at a dinner at Calabria Restaurant & Pizzeria  at 588
S. Livingston Ave. in Livingston, NJ.

Since I was told that only 3 entrees were available, all with plenty
of gluten in them, I thought I would be having salad for my entire
meal.

It was a pleasant surprise when the waiter told me that gluten free
pizza and pasta were available. It was not on the menu or the
restaurant's website.

I had the pizza and it was quite good; similar to the pizza at
Risotteria in NYC.  I have gone back for another gluten free pizza.


It's nice to know that a mainstream Italian restaurant is doing
something about the dearth of food for us celiacs.


Arnold Bodner
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