Skip Navigational Links
LISTSERV email list manager
LISTSERV - LISTSERV.ICORS.ORG
LISTSERV Menu
Log In
Log In
LISTSERV 17.5 Help - PALEOFOOD Archives
LISTSERV Archives
LISTSERV Archives
Search Archives
Search Archives
Register
Register
Log In
Log In

PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Menu
LISTSERV Archives LISTSERV Archives
PALEOFOOD Home PALEOFOOD Home

Log In Log In
Register Register

Subscribe or Unsubscribe Subscribe or Unsubscribe

Search Archives Search Archives
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Re: annual physical/OT
From:
Susan Carmack <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Fri, 2 Nov 2007 12:19:38 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (27 lines)
Hi Todd,

>The grass of grass-fed ruminants would include the seeds at the top 
>of the stalks in any case, at least when the grass is mature.  Those 
>grains, which are a completely natural part of the animal's diet, 
>would contain gliadin/gluten.

Gluten is just found in wheat, barley, rye (and oats). Grasses are a 
different family.
http://www.kintera.org/site/pp.asp?c=ewK0LjP7E&b=83967

>So if the premise is that an animal must have a completely 
>gluten-free diet for its meat to be gluten-free

Grass fed meat does not cause me to get arthritis, carpel tunnel, 
itchy rashes and Restless Leg Syndrome.
Even farmed wild animals are eating grains:
http://www.fsis.usda.gov/Fact_Sheets/Farm_Raised_Game/index.asp

>  feedlot cattle tend to be "finished" on corn and soy meal.

(soy can give similar symptoms to gluten):
http://www.glutenfreeforum.com/index.php?showtopic=9515

Paleobest,
Susan

ATOM RSS1 RSS2

LISTSERV.ICORS.ORG CataList Email List Search Powered by LISTSERV