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Subject:	Dressing/Stuffing Tip
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Date:	Sat, 10 Nov 2007 11:24:17 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

I bake the cornbread and break it up and dry it in the oven a couple of weeks 
early - same with gf bread.  Then I freeze them together - saves a lot of 
time on Thanksgiving.


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