With us being in the dairy business I thought this may help with dietary decision making ...........   
  Half-and-half is a product consisting of a mixture of milk and cream which contains not less than ten and five-tenths percent (10.5%) milk fat. 
   
    HTH ;-))
   
  Shirley


Marilyn Harris <[log in to unmask]> wrote:
  Hi Keith;

Half and half is a 50/50 milk/cream product bought in the dairy aisle and is 
used mostly for adding to your cup of coffee. It's packaged like any other 
milk or cream product but usually found in the smaller pint or half pint 
sizes. It's also sometimes seen in those little creamers when you go to 
restaurants. You can add it when you cook too as you would with full cream 
(less butterfat).

Marilyn


----- Original Message ----- 
From: "Keith Thomas" 
To: 

Sent: Saturday, November 03, 2007 3:12 PM
Subject: Re: annual physical/OT


Hey - we're not finished yet, Lisa! I still don't understand. Does it refer 
to consuming a drink
comprising, say, a glass of half milk and half cream? Or is it the use of a 
"half milk half
cream" in cooking?

Keith



Daddy always said "Never argue with an idiot. They bring you down to their level, 
  and then beat you with experience."
   
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