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Tue, 1 Jan 2008 11:30:00 -0600 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Hey hey hey to all.
I was reading today about the difficulty people are having cutting the acorn and butternut squash. I simply poke mine a few times with a knife (so there will be no explosion), place it in a glass dish, and put the whole dern thing in the microwave. When it is done I THEN cut it open, remove the seeds, remove the pulp and enjoy. Sooooo simple. You will like it, too. I just know you will.
Nancy in Illinois
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