And it is GOOD!
On 6/12/06, Regina Lubbers <[log in to unmask]> wrote:
>
> "Wild" Germans eat raw pork. Every butcher shop in Germany carries a
> tartar like pork called "Thueringer Mett". It is already flavored with
> onions, salt and pepper and you eat it raw on a roll with lots of butter.
>
> Regina
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