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| Date: | Fri, 9 Mar 2007 19:07:41 +0000 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
The Gluten-Free Restaurant Awareness Program is proud to annouce the addition of Gus' Place!
Gus' Place
192 Bleeker Street, between 6th Ave. and Macdougal St.
New York, New York 10012
United States
212-777-1660
Cuisine: Mediterranean
Gus’ Place, one of GFRAP’s maiden restaurants, has reopened in its new cozy quarters in the heart of Greenwich Village. Gus is back with his small plates of traditional greek salads, grilled lamb with tomatoes and onions , mussels, and grilled octopus salad. The dinner menu includes greek favorites like Kakavia, Greek fish stew with fennel and saffron garlic broth, chicken or lamb souvlaki and shrimp saganaki. Leave room for dessert! The chocolate almond torte is heaven!
Sponsoring Support Group: Westchester Celiac Sprue Support Group
Madelyn Smith
GIG Program Manager
Gluten-Free Restaurant Awareness Program
* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
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