PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Re: Cordain on Dairy
From:
Robert Kesterson <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Thu, 21 Dec 2006 20:51:54 -0600
Content-Type:
text/plain
Parts/Attachments:
text/plain (14 lines) 
On Thu, 21 Dec 2006 20:45:30 -0600, DS <[log in to unmask]> wrote:
>
> I think my short term memory is going. Too much dairy. I think I asked  
> this but don't recall a response.
>   Is the whey we are talking about the same ingredient you get when you  
> buy whey protein powder?

As far as I know, there's only one kind of whey.  It's a byproduct of milk  
coagulation (usually from making cheese).

-- 
   Robert Kesterson
   [log in to unmask]

ATOM RSS1 RSS2