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Tue, 18 Nov 2008 14:56:54 -0800 |
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> Can someone really be intolerant to a good, >healthy,unadulterated food like eggs?
I doubt it for an authentic paleo person, but once you've allowed gluten to do it's number on your gut, everything changes.
I believe that without the collateral damage left over from grains, and other neolithic foods, eggs wouldn't be a problem for most people.
Mark
--- On Tue, 11/18/08, Kristina K. Carlton <[log in to unmask]> wrote:
> From: Kristina K. Carlton <[log in to unmask]>
> Subject: eggs
> To: [log in to unmask]
> Date: Tuesday, November 18, 2008, 2:30 PM
> Hi All,
>
>
>
> I am still going back and forth on this food intolerance
> issue and which
> theory is true. Can someone really be intolerant to a good,
> healthy,
> unadulterated food like eggs? Especially from free-range,
> happy chickens?
>
>
>
> Kristina
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