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Subject:
cannoli?
From:
KATHY BENNETT <[log in to unmask]>
Reply To:
KATHY BENNETT <[log in to unmask]>
Date:
Tue, 19 Dec 2006 09:07:53 -0500
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

Does anyone buy have a recipe or resource for gluten free cannoli? These are 
the Italian pastry tubes stuffed with ricotta cream. How about gluten free 
eclairs? These were special holiday treats in my family and about the only 
sweets my celiac daughter really misses. My gluten free spritz cookies and 
chocolate chips are almost like the "real" thing.
Best wishes for a healthy holiday season.
KathyB

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