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Date: | Tue, 10 Jan 1995 12:00:18 PST |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Welcome to the list, Debra...
> In order to try baking GF breads I want to purchase a hand-held (and
> therefore cheaper) mixer with enough power to handle GF doughs. Is
> the Kitchen Aide hand-held mixer powerful enough? Are there other
> hand-held mixers that are powerful enough?
To tell you the truth, I'd recommend spending the extra money and getting
a kitchen-aid stand-up mixer; they're well worth it (plus you can buy
attatchments to make pasta or grind flour). I don't know if there are
any adequately strong handheld mixers out there; I've never come across
one. I have two mixers; one is a kitchen-aid and the other is one of those
things that can either be mounted on a stand or used as a handheld, and
though it's pretty big (weighs about five pounds) it's useless for
anything thicker than cake batter.
> Does anyone know of brand name analgesics that are gluten-free? For
> instance ibuprophen, asprin, tylenol-type analgesics.
Tylenol assures me that their products are all gluten free; so does
Bayer. Nuprin appears to be safe. I think that covers the three major
over-the-counter analgesics; I haven't tried to find out whether anaprox
is gluten-free yet.
> I understand Walnut Acres makes a GF mayonaise. Does anyone know where
> I can find this? Are there other brands of mayonaise that are GF?
If you were in California I'd recommend Trader Joe's; their mayonnaise is
made with cider vinegar. But I don't know what's available back east.
Anyone?
eh
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