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Are you late in making your St. Patrick’s Day plans?
Join a great event at Bell Harbor International Conference Center in Seattle
sponsored by the Gluten Intolerance Group of North America (GIG). Read on
for more details.
Celebrate St Patrick's Day at Seattle's first Annual Gluten-Free Food
Festival.
To make sure plenty of food is available for attendees, it is recommended
reservations be made prior to March 10, 2007.
You may order your tickets and note you will pick them up at the event.
Reservations may be made via online (_www.gluten.net_ (http://www.gluten.net) ),
telephone 253-833-6655 or mail with appropriate payment.
This will be a family event!! Visit the Odyssey Discovery Center, Pike Place
Market, Seattle Waterfront and more. This event is designed with families in
mind.
Enjoy hours of fun, meet new friends, and our sponsors. Participate in our
GF dessert and silent auctions. Meet the Gluten-Free Girl, Seattle's newest GF
celebrity and winner of the Food Channel's 2006 Food Blog Award.
The menu includes gourmet GF favorite foods with a new twist - pizzas,
Rueben and Grilled chicken and cheese wraps, Asian pork barbeque quesadillas and
cheese quesadillas, crab cakes, and more. The festival features GF beers from
the US, England and the Netherlands as well as GF hard ciders, ales and wines.
A special drink bar for children will offer juice and sodas.
What: Seattle's Gluten-Free Food Festival with GF Beers
When: March 17, 2007 3 pm to 7 pm
Where: Bell Harbor International Conference Center located at Pier 66,
Seattle
Admission: $30/Adult $20 for youth 12 & under (Tickets at the door are
$40/adults and $25 for kids 12 and under)
For more information visit _http://gluten.net/events.htm#local_
(http://gluten.net/events.htm#local) and click on Registration Form for more details or
call the GIG office.
We hope to see you in Seattle - it is a lively town with many events
celebrating St Patty's day. If you can not make it this year - plan to attend next
year!
Questions? Call 253-833-6655
Cynthia Kupper, RD, CD
Executive Director
Gluten Intolerance Group of North America
31214 - 124 Ave SE, Auburn WA 98092-3667
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