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if you want to put a coating on fried or baked foods, here's the way to do it:
1. you do NOT have to use bread crumbs. try using almond flour which is great or even rice flour or cornstarch or cornmeal
2. but here's the trick for a good crunchy coating..dip first in a flour and then into an beaten egg and then into the crumbs. LET SIT IN FRIG FOR A HALF HOUR TO SET
Flavor crumbs and dusting flour with salt, pepper and herbs.
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