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Subject:
Re: Fw: [P-F] Cordain on Dairy/summary
From:
Paleogal <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Fri, 15 Dec 2006 20:19:07 -0600
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----- Original Message -----
From: "DS" <[log in to unmask]>

> Great. Thank you.
>   Does this also apply to Kefir?

I would have to check it out but I would imagine it is not as problematic,
digestion wise, as the proteins are broken down in the fermentation process.
The question is, "Is the betacellulin broken down into a harmless
metabolite?"  Good question you raise but I don't know.  Oliva

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