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Subject:
Q: Dextrose in Sausage
From:
Jane Lash <[log in to unmask]>
Reply To:
Jane Lash <[log in to unmask]>
Date:
Sat, 15 Oct 2005 16:39:30 -0400
Content-Type:
text/plain
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text/plain (13 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Is dextrose GF or does it depend on the source and need to be checked?  I
bought a package of sausage which lists dextrose as one of the main
ingredients (brand - Esposito's based in NYC).  Unfortunately the company is
closed for the weekend and I'm still not sure from what I read in the
archives.  If you could please let me know - I'd like to know if I can eat
it during a family celebration we'll be having tomorrow (Sunday).  Thanks!

Jane - NY

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